
#Copycat caramel macchiato iced free
Sugar free vanilla syrup – Sweetness and a bit of balancing flavor are necessary when you’re playing with caramel in my opinion.You can always top yours off with caramel sauce if you’ve gotta have those sweet wisps of caramel. Instead of using a caramel sauce drizzle on top of the drink, I opted for a sugar free syrup that mixes the caramel flavor right in. Sugar free caramel syrup – This is the biggest difference between my version and the Starbucks version.I opted for ultra-filtered fat free milk for the extra protein and less fat.

Steam your milk and pour it into the glass.
#Copycat caramel macchiato iced how to
Milk – Starbucks’ standard milk used in their recipes (unless you specify otherwise) is 2% reduced fat milk. How to make an iced caramel macchiato Add vanilla syrup to the bottom of your serving glass.Finish it off with a generous drizzle of. Next slowly pour the espresso shot over the milk, creating a layered effect. Pour the milk over the ice and vanilla syrup. Fill a tall glass with ice, add vanilla syrup. 3 4 Tablespoons Caramel Sauce to the drink. I kept things pretty simple for this homemade version of the Pink Drink, and you only need a few ingredients to make a really delicious dupe. Copycat Starbucks Caramel Macchiato, Iced Version. Otherwise it all mixes together and tastes the same! If you’re sipping sans straw and have not mixed your drink, you’ll definitely notice a difference. The only real difference is how they’re built – for a latte the espresso is at the bottom of the cup, but for a macchiato, the espresso is poured over top of the milk. Finish with a generous drizzle of caramel sauce. Pour 1 tablespoon vanilla syrup into a tall serving glass (8-10 oz). Pour 1 tablespoon vanilla simple syrup into a tall serving glass. What’s the difference between an iced macchiato and an iced latte, you may ask? Well…not much. You must stir it before sipping to blend in all the flavors.

If you want to make it more like the real thing, skip the caramel syrup mixed in the drink and instead drizzle a bit of caramel sauce on top before serving. 4. It’s no surprise why, the caramel macchiato is a delicious, creamy coffee drink with caramel and vanilla flavors. My macro friendly version of this Starbucks classic has just 85 calories per 16 oz serving, compared to the Starbucks version which has 250 calories for the same size! Is it as rich and caramel-y as the original? Of course not, but it’s a pretty good dupe that’s easy to make at home. We love using International Delight to change the flavor of French Toast, and in a milkshake…yum! I have also used it in baking cupcakes, like York Peppermint Pattie or Irish Creme Push Pops.Happy weekend, everyone! I’m kicking off this soon-to-be steamy 95° DC day with a cool and refreshing Macro-Friendly Iced Caramel Macchiato. Now of course we all love to add flavoring to our morning coffee, but did you know there are lots of recipes that you can use International Delight in to add that special flavor you are looking for? And the star of the show? International Delight Caramel Macchiato coffee cream…it’s that easy!


Made with just a few ingredients, this Iced Caramel Macchiato goes together in minutes. Next to chocolate, caramel is my favorite flavor, and when it’s mixed into a drink…heaven! What if I told you that you could have your favorite Iced Caramel Macchiato without ever leaving home? Yes you can…and it’s easier than you think! Trying this for the first time was my single best experience in trying coffee. Are you a coffee lover? How about those fancy drinks with flavorings and espresso? We all know that enjoying your favorite cup of coffee at your local Coffee House is great, but it can also play havoc on our budgets and our waistlines, for that matter. Lastly caramel drizzle and whipped cream (optional) ENJOY You can order this at Starbucks or make it at home Lets start with 3 pumps of Starbucks Hazelnut Syrup, 2 milk, add ice. This Copycat Starbucks Iced Caramel Macchiato Recipe tastes just like the real deal. Try These Recipes More Caramel Recipes Starbucks Caramel Macchiato What makes this Caramel Macchiato so good A couple of shots of espresso are paired with buttery caramel, sweet vanilla syrup, and steamed milk.
